A sense of place

We believe meaningful living comes from honest food, beautiful places, and a deep respect for where things come from.

Everything we produce is shaped by where we are — cool air, clean water, slow seasons, and time. You'll taste it in the produce, you'll see it in our beautiful high country landscapes, you'll feel it in the food that comes from love in our farmhouse kitchen.

We believe food should tell the truth — about the land it comes from, how it was grown and the season it belongs to. Not engineered. Not rushed. Not disguised. Just honest food. This is farm food without theatre. Without excess. Without compromise.

With care, restraint, and respect for the land.

The Way We Farm

We farm with the belief that food should leave the land better than it found it. Our regenerative approach prioritises soil health, pasture recovery, and long-term stewardship, with high quality production as part of a living, responsive system shaped by season and place. We work with nature, not against it. Our days are shaped by weather, soil, and season — not shortcuts or scale for the sake of it.

Home on the Range

Prize Winning Eggs at Nimmitabel

Amidst the rolling hills and picturesque landscape of Nimmitabel, a small town in the Monaro, the Nimmitabel show is an annual celebration of rural life....