Recipes
A collection of recipes from Chef Tom Moore at GRAZING and my home cooking
28 October 2023
Vanilla Slice
When you have an abundance of eggs then of course you have to make vanilla slice. Vanilla slice, with its luscious layer of creamy custard and flaky pastry, is an absolute delight for the senses and a family favourite. When on road trips,... more
22 February 2021
Blackberry harvest
The blackberries are in season and we have a lovely little patch of blackberries growing on a rocky knoll near one of our dams. It was a bit of a prickly job picking a bucket full but it was worth every minute. PHOTO1 For the last week of... more
1 February 2021
Crab Apple Jelly
Late summer and autumn is a wonderful time for preserving the garden harvest. The crab apples ripen and its time to make jelly. I picked these wonderful crabapples at friend's farm, an amazing property located not too far out of Berridale. We... more